If your work requires rolling out dough in large quantities and to a high standard, the Gecoma 120 x 60 cm croissant rolling pin will be one of your most essential tools. Whether you work in a bakery, a hotel kitchen, or even a sophisticated home-based business, this rolling pin is designed to give you consistent performance and perfect results every time.
Specifications of the Gecoma croissant dough sheeter:
- Type: Croissant dough sheeter.
- Category: Mixers and dough sheeters .
- Brand: Gecoma.
- Dimensions of one wing: 120 x 60 cm.
- Electrical voltage: 380 volts.
- Type of use: Suitable for rolling out all types of dough, including croissants.
- Ideal use: for bakeries, restaurants, hotels, and confectionery factories.
Features of the Gecoma croissant dough sheeter:
- It rolls out the dough precisely and steadily, even for croissants that require fine work.
- It saves a lot of time and effort compared to manual straightening.
- It helps you to easily produce even and neat baked goods.
- Suitable for heavy use in bakeries and restaurants.
- Make your work faster and more professional, especially during busy times.
- Easy to use even if you don't have much experience.
- It improves the quality of production and makes the final result sweeter.
- It reduces waste because it spreads the dough evenly and uniformly.
At Coffee Lovers, we provide you with the best equipment to enhance your production quality and make your work easier. Don't miss the Gecoma professional croissant dough sheeter; make preparing your baked goods easier and faster than ever before.
