Ruby El Salvador coffee from Woods Roastery reflects a different experience for specialty coffee lovers with a rich taste that blends mandarin and raspberry with a touch of chocolate and a medium citrus flavor… It comes from El Salvador farms at a high altitude, and this makes every sip full of unique details and a balanced taste that satisfies the palate.
Specifications of Ruby El Salvador coffee
- Name: Ruby El Salvador Coffee - Woods Roastery.
- Category: Specialty coffee.
- Brand: Woods Roastery.
- Weight: 250 grams.
- Breed: Red Bourbon.
- Treatment: Dried.
- Country: El Salvador.
- Region: Abanica.
- Altitude: 1600 meters.
- Cup notes: Tangerine, berry, chocolate, medium acidity.
Features of Ruby El Salvador Coffee
- Its flavor is varied, combining sweet citrus fruits with hints of chocolate.
- Carefully roasted to bring out the best nuances and leave the cup full of a clear and pure taste.
- Suitable for coffee lovers who like complex yet balanced flavors.
- Its quality is high because it is from a distinguished breed (red Bourbon) and is dried and processed.
- It is suitable for preparation in several ways such as filter, power over, or black coffee.
- An excellent option for those who want to try specialty coffee with a different character than usual.
Recommended recipe:
- Temperature: 90.
- Weight: 20 grams.
- Quantity of water: 300 ml.
- Rishu: 15.
- Final time: 3:30.
Preparation method:
- First pour: 30 ml Time: 0:30
- Second pour: 100 ml Time: 1:30
- Third pour: 100 ml Time: 2:30
- Fourth pour: 70 ml Time: 3:0
With Ruby El Salvador coffee from the specialty coffee shop , you will discover unforgettable flavors and enjoy a different journey with every cup… an experience that satisfies your passion and makes your daily sessions more delicious and richer with the authentic coffee flavor.
