Salvador Marcelo coffee from 12 Cups Roastery is a premium choice for coffee lovers who like rich flavors. It comes from the highlands of Tres Rios and its dry processing gives a unique character that combines natural sweetness and hints of fruits and nuts with a touch of chocolate.
Salvador Marcelo coffee specifications
- Name: Salvador Marcelo Coffee - Roastery 12 Cups.
- Type: Whole beans coffee - we do not grind.
- Classification: 12 cups.
- Brand: 12 Cups Toaster.
- Country: Salvador - Tres Rios.
- Treatment: Dried.
- Breed: Bourbon.
- Altitude: 1850 - 1950 meters.
- Suggestions: Sweetness - Dried Fruits - Nuts - Chocolate Powder - Plump texture.
- Hummus route: Drip preparation, Espresso.
Features of Salvador Marcelo coffee
- A balanced taste that combines sweetness, dried fruits, and nuts.
- A full texture that gives a strong, satisfying feeling with every sip.
- A dried treatment enhances the depth of flavors and gives a distinctive natural sweetness.
- The chocolate notes add a comforting touch for lovers of classic taste.
- Suitable for preparation as espresso or by drip, according to taste.
- They come from high altitudes, which increases the quality of the grains and gives clearer flavors.
- Carefully roasted from 12 cups to ensure the best result in the cup.
How to prepare hot coffee
Ingredients
- 20 grams of ground coffee.
- 300 ml of hot water at a temperature of 91–92°.
Steps
- Put 20 grams of ground coffee into the coffee filter.
- Pour 60 ml of hot water evenly over the coffee for 30 seconds.
- Wait 30 seconds, then pour another 60 ml of hot water evenly for 30–50 seconds.
- Pour 120 ml of hot water evenly for 50–90 seconds.
- Pour the remaining 60 ml of hot water evenly for 1:30–2:10 minutes.
How to prepare cold brew coffee
Ingredients
- 22 grams of ground coffee.
- 200 ml of hot water at a temperature of 88°.
- 180–200 grams of ice.
Steps
- Put 22 grams of ground coffee into the coffee filter.
- Pour 50 ml of hot water evenly over the coffee for 30 seconds.
- Wait 30 seconds, then pour another 50 ml of hot water evenly for 30–50 seconds.
- Pour an additional 50 ml of hot water evenly for 50–90 seconds.
- Pour the remaining 50 ml of hot water evenly for 1:10–1:40 minutes.
With Salvador Marcelo coffee from 12 Cups Roastery, you will experience a distinctive coffee experience that balances fruity notes and deep sweetness with chocolatey touches to satisfy your taste… Order it now from the Love of Specialty Coffee store and let your daily cup be elevated with a quality that reflects your passion for coffee.
- Roasting date: June 1st
