Roasting date February 8

Weight 227 grams

Dried processing

Dry coffee aroma: earthy, herbal, dark fruits. Wet coffee aromas: cocoa, grape, chocolate

Quoted from The Roasting House:

"

Otz Sustainable Agriculture Certification:

UTZ This accredited certification is concerned with building a future with protected nature and thriving biodiversity, where farmers, workers, and communities thrive, and where sustainable land use and responsible entrepreneurial behavior are the model.

This means fair trade in the coffee community and continuing our efforts that we have taken upon ourselves at the Roasting House, which is to spread the culture of specialty coffee and its tools, and support the communities we deal with locally and globally, through purchasing programs, charitable programs, social works, and donations.”