El Salvador Press Street Coffee brings together the flavors of blood orange, caramel and jasmine in one cup to give you a unique and distinctive experience with every sip… The medium to light roast highlights the original coffee taste and makes your cup rich and refreshing, whether your morning starts or after an afternoon break.
Specifications of Al-Sahafa Street Coffee:
- Name: Coffee on Press Street, El Salvador.
- Classification: Riyadh Roastery.
- Brand: Riyadh Roastery.
- Source: El Salvador.
- The farm: Santa Matilde.
- Region: Abanica.
- Breed: Bourbon.
- Treatment: Dried.
- Toast level: Medium to light.
- Suggestions: Blood orange - Caramel - Jasmine.
Features of Press Street Coffee:
- It gives you a cup rich with the flavors of red orange and natural caramel.
- The scent of jasmine makes the coffee experience aromatic and refreshing with every sip.
- Medium to light roasting brings out the original taste of the coffee without any excess bitterness.
- Suitable for enjoying coffee at any time, whether morning or afternoon.
- It gives you a feeling of luxury and distinction with every cup because of the quality of the coffee and its unique origin from El Salvador.
Suggested recipes
distillation:
- Quantity of coffee: 20 grams.
- Quantity of water: 300 ml.
- Moisturization phase: 30 grams for 30 seconds.
- Total time: 2:25 minutes.
- Temperature: 92° Celsius.
- Steps: After the hydration stage, pour three batches of water, each 90 ml, for a total of 300 ml.
Espresso:
- Quantity of coffee: 18 grams.
- Extraction: 39 ml.
- Time: 30 seconds.
- Temperature: 92° Celsius.
We provide you with Salvadoran Press Street coffee at the Love of Specialty Coffee shop so that you can enjoy every moment of coffee with an authentic taste and rich flavors.